Yummy Crock Pot Country Style Ribs
- Ready In:
- 6hrs 10mins
- Place onion wedges on crock bottom with a little water (approx. 1/3 cup).
- In glass dish, coat rib pieces with Worcestershire, then dredge in spices on all sides.
- Criss cross ribs in layers over onion (largest on bottom), slightly coating with BBQ sauce.
- Cook on low for 6 to 8 hours.
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