Yummy Banana Cake- No Milk!

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 12
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Puree bananas in a bender.
  • Add the oil and whisked eggs to the blender. Blend mixture together until mixed well, but still lumpy.
  • In a separate bowl whisk flour, sugar, nutmeg and baking powder. Slowly pour in wet mixture. Mix mixture together until it is mixed well.
  • Pour into a 8-inch round baking pan.
  • Bake at 360°F (180°C) for 1 hour or until toothpick inserted to center comes out clean.
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