Yummy Banana Bread

Recipe by polly salama
READY IN: 1hr 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • With an electric mixer, cream the butter and sugar until light and fluffy, next add the eggs; beat thoroughly.
  • Add the honey and mix well.
  • Sift in the dry ingredients.
  • Blend well.
  • Add sour cream, bananas and vanilla; again blend well.
  • At this time if you are adding nuts add them and mix them thoroughly.
  • You can bake this as muffins, mini breads or a bread, it's up to you.
  • Adjust the baking time to the choice you make.
  • For a bread bake one hour or until a toothpick comes out of the center and its clean.
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