Ys English Toffee

Ys English Toffee created by Ycooks2

I get more requests for this candy than any other I make for the holidays. Not sure where I got the recipe because I have been making it so long. This recipe takes alot of stirring but worth every minute.

Ready In:
1hr
Serves:
Yields:
Units:

ingredients

  • 2 cups sugar
  • 2 teaspoons vanilla
  • 2 cups butter
  • 2 cups semi-sweet chocolate chips
  • 6 tablespoons water
  • 2 cups nuts, chopped

directions

  • Combine sugar, butter, water, and vanilla in a medium sauce pan. Cook over low to medium heat, stirring constantly, to hard crack stage (300 degrees). Remove from heat and pour onto a greased cookie sheet. While hot, cover with chocolate chips. Spread when melted. Sprinkle with chopped nuts. Break into pieces when cooled.
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RECIPE MADE WITH LOVE BY

@Ycooks2
Contributor
@Ycooks2
Contributor
"I get more requests for this candy than any other I make for the holidays. Not sure where I got the recipe because I have been making it so long. This recipe takes alot of stirring but worth every minute."

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  1. Bayhill
    Delicious!! This is a wonderful English toffee recipe. I make an English toffee that has been a family favorite for many years, but this recipe is much quicker, easier and very yummy! I used blanched, chopped almonds for the nuts and it turned out perfect. Thank you for sharing this fabulous recipe...it is definitely a keeper!! **Made for PAC Spring 2013**
  2. Beansy
    The best English Toffee I have ever had. The only one I will use from now on. Easy and perfect!! Thank You sooo much!!!
  3. KristieHerrand
    Ys English Toffee Created by KristieHerrand
  4. KristieHerrand
    Ys English Toffee Created by KristieHerrand
  5. KristieHerrand
    Great English Toffee! This is the first time I made it. It was easy and delicious! I posted the pics with the yellow striped plates. Thanks for the recipe!
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