Yogurt Streusel Coffee Cake

"Get creative by using different types of yogurt and nut combinations, this is just a basic recipe"
 
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Ready In:
1hr 10mins
Ingredients:
14
Yields:
8 slices
Serves:
8
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ingredients

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directions

  • Preheat oven to 350.
  • Grease and flour a 10 inch bundt or tube cake pan.
  • In a large mixing bowl, cream the butter and sugar.
  • Add the eggs and mix well.
  • Add the yogurt and vanilla; stir to combine.
  • In a separate bowl, sift together the flour, baking soda, baking powder and salt. Add to the butter mixture and mix well.
  • For the streusel:.
  • Mix the brown sugar, flour, cinnamon and butter until all the ingredients are combined and damp.
  • Stir in the pecans.
  • Put half the cake batter in the bundt pan and spread with half the streusel mixture.
  • Add the rest of the cake batter on top the sprinkle the remaining streusel on top.
  • Bake for 40 minutes.
  • Let cool in the pan 10 minutes before turning out onto a rack to cool further.

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Reviews

  1. Made this with the ingredients I had sitting around-- turned out great! Moist and tasty!
     
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RECIPE SUBMITTED BY

Im a 19 year old student who has just recently discovered her passion for cooking-and especially baking. My favourite part of baking is of course-Eating!
 
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