Yet Another Turkey Sausage and Kraut Skillet

READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet heat olive oil over medium heat.
  • Add onion and carrot and cook until onion begins to brown, stirring often.
  • Add sauerkraut, mustard, sherry, caraway, and brown sugar. Mix well.
  • Add kielbasa and bring mixture to a boil.
  • Reduce heat to medium low and simmer, covered, for 10 minutes.
  • Serve mixed with egg noodles, over potatoes, or with chunky rye bread.
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