Yellow Squash Casserole
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INGREDIENTS
Nutrition- 4medium-size yellow squash
- 1⁄4
- 1⁄4
- 2tablespoons butter
- 2cups white sauce
- 1
- 1⁄4cup pimiento
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DIRECTIONS
- Boil squash.
- Saute onion and pepper in butter.
- Make white sauce and add cheese. Mix squash, onion, pepper and pimiento with cheese sauce. Put buttered cracker crumbs on top.
- Bake at 350 degrees for 20 minutes.
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