Yellow Squash and White Bean Chili

Name: Yellow Squash and White Bean Chili
Prep time: 10 min
Cook time: 7 h
Total time: 7 h 10 min
Yield: 6 serving(s)
Ingredients: 1 lb ground lean pork; 1 quart chicken broth; 1/2 cup dry white wine; 2/3 cup dried great northern beans; 2/3 cup dried garbanzo beans; 1 cup chopped onion; 1 cup yellow bell pepper; 1 cup thinly sliced leek; 1 cup cubed summer squash; 1 cup red potatoes; 2 teaspoons minced garlic; 2 teaspoons jalapeno chili; 2 teaspoons cumin seeds; 1 teaspoon dried oregano; 1 teaspoon chili powder; 1/2 teaspoon ground coriander; 1/2 teaspoon cinnamon; 1 bay leaf; salt and pepper; 1 small tomatoes, finely diced; 2 green onions, finely sliced; 3 tablespoons finely chopped fresh cilantro

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Recipe by dicentra

From 1001 Best Slow Cooker Recipes

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READY IN: 7hrs 10mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

lb ground lean pork
1

quart chicken broth
¹⁄₂

cup dry white wine
²⁄₃

cup dried great northern beans
²⁄₃

cup dried garbanzo beans
1

cup chopped onion
1

cup yellow bell pepper
1

cup thinly sliced leek
1

cup cubed summer squash
1

cup red potatoes
2

teaspoons minced garlic
2

teaspoons jalapeno chili
2

teaspoons cumin seeds
1

teaspoon dried oregano
1

teaspoon chili powder
¹⁄₂

teaspoon ground coriander
¹⁄₂

teaspoon cinnamon
1

bay leaf
salt and pepper
1

small tomatoes, finely diced
2

green onions, finely sliced
3

tablespoons finely chopped fresh cilantro

DIRECTIONS

Cook pork in lightly greased skillet until browned, about 8 minutes, crumbling with a fork.
Combine pork and remaining ingredients (chicken broth through bay leaf) in a slow cooker.
Cover and cook on low for 7-8 hours or until the beans are tender.
Season to taste with salt and pepper. Discard bay leaf.
Sprinkle each bowl with tomato, green onions and cilantro.

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