Yeast-Free Pizza Crust (Gluten-Free)

Recipe by LARavenscroft
READY IN: 25mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix gently, do not over-beat (batter will be runny).
  • Pour batter into greased pizza pan.
  • Bake at 425F for 10 minutes.
  • Remove from oven, add sauce and your favorite toppings and bake an additional 10 minutes or until cheese is melted and slightly brown.
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