Year 'round Spiced Peach Jam (In Your Bread Machine)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Attach kneading blade in the bread pan.
  • Place ingredients into the bread pan in the following order: sugar, pectin, peaches, cloves, nutmeg, and lemon juice.
  • Place bread pan in bread machine and close lid.
  • Plug bread machine in and select "jam" program.
  • Press start.
  • When jam cycle is complete, open lid and using oven mitts, take pan out of bread maker - BE CAREFUL! IT'S VERY HOT!
  • Let jam cool.
  • Carefully pour jam into container(s) and cover and refrigerate to set.
  • Jam will keep in refrigerator for 2-3 weeks. Canning is a good idea too!
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