Yankee Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
  • In a sauce pan, combine the sugar, eggs, flour, salt, pineapple juice and cook over medium heat until mixture thickens.
  • Remove from heat and cool.
  • Toss together the pasta and cooked pineapple juice mixture.
  • Refrigerate overnight.
  • Break up chilled pasta with a spoon and mix in pineapple, mandarin oranges and cherries.
  • Fold in thawed whipped topping, chill and serve.
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