Ya Gotta Try It Breakfast Casserole

Recipe by Barb Conley
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (12 ounce) packages Jimmy Dean sausage (1 1/2#, I use one hot, one regular)
  • 4 12
    cups Rice Krispies (yes)
  • 23
  • 2
    (10 1/2 ounce) cans cream of celery soup (or whatever cream of)
  • 1
    small onion, chopped fine
  • 6
    eggs, beaten
  • 1
    lb grated cheddar cheese (2 8oz pkg)
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DIRECTIONS

  • Brown the sausage, set aside to cool (or put in fridge while prepping).
  • Mix all other ingredients together (use a large bowl).
  • Add cooled sausage (hot sausage makes the eggs weird).
  • Fill lightly greased 9X13 pan.
  • At this point, you may bake, refrigerate or freeze. If frozen, remove from freezer the night before serving.
  • Bake at 350°F for 45 minutes.
  • If it seems to be getting too brown, cover lightly with foil last 10 minutes or so.
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