This WW recipe is from Weight Watchers 365 Day Cookbook (an older WW book when they still had exchanges - but to use the flex plan I think it is about 6 points).
Serving Size: 1 (232) g
Servings Per Recipe: 4
Calories: 293.3
Calories from Fat 146 g 50 %
Total Fat 16.3 g 25 %
Saturated Fat 7.7 g 38 %
Cholesterol 239.5 mg 79 %
Sodium 443.8 mg 18 %
Total Carbohydrate 19.1 g 6 %
Dietary Fiber 2.6 g 10 %
Sugars 3.1 g 12 %
Protein 18.3 g 36 %