Ww Spanish Rice and Beans

Submitted by teresas

"This is a quick and easy reicpe to prepare. I serve it along side of recipe #225206. Hope you enjoy. This has 2 WW points for 3/4 cups of rice mixture."

 

• Ready In: 28mins
• Ingredients: 3
• Serves: 4

ingredients

• 1 (8 7/8 ounce) package ready-to-serve cooked spanish rice (such as Uncle Ben's)
• 1 (15 ounce) can black beans, rinsed and drained
• 1⁄4 cup salsa

directions

1. Cook rice according to package directions.
2. Combine, rice, beans, and salsa in a 1 1/2 quart microwave-safe casserole; toss well.
3. Cover with lid; microwave at HIGH 1 1/2 minutes or until hot.

Reviews

[Sharon123]

Came home late tired and hungry and this was so quick and easy and delicious! I used some leftover rice blend and crockpot beans. Thanks for posting!

 

[NurseJaney]

Left-over cooked yellow rice, black beans, and smokey hot salsa -- all things I love, stirred into one -- in 10 short minutes !! This is one which will be repeated frequently !! Thanks, Teresa !!

 

[Annacia]

First I need to say that I used this recipe as an inspiration in that I made Spanish rice from scratch as I seldom ever buy processed packaged mixes. The result was a really delicious rice and beans. I just topped it with some low fat cheese and green onions and folded it into a tortilla. Super YUM!

 

[Sydney Mike]

What an extremely quick & easy to put together a rice & beans recipe, & very nice tasting, as well! Will definitely have to keep this recipe on hand ~ Thanks for sharing it! [Made & reviewed in Gimme 5 tag]

 

[SarahBeth]

Oh my goodness this is so good! :) I used the store brand spanish rice (it was uncooked) and cooked it until it was almost done, then followed the directions for there. I did add some cheese in for an additional 2 points for the whole dish! Served with salsa chicken! Thanks for posting! We loved this and will eat it often on our WW diet! {Made for PRMR tag February 2010]!