Ww Potato Spinach Soup

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This just simply couldn't be nicer to eat on a cold winter's day. Total points, 7 1/2 for the entire batch. I'm making it weekly!
- Ready In:
- 50mins
- Serves:
- Units:
6
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ingredients
- non-fat cooking spray
- 2 medium onions (diced finely)
- 3 small celery ribs (diced finely)
- 2 tablespoons cornflour
- 3 cups chicken stock or 3 cups vegetable stock
- 4 medium potatoes
- 1 cup frozen spinach
- 1⁄2 cup skim milk
directions
- Spray the pan,and add the onions and celery.
- Cover and cook on LOW until they are tender and almost lose colour.
- Stir it occasionally.
- Blend in the cornflour, add the potatos and stock. Stir constantly until boiling.
- Simmer for 30 minutes.
- Add spinach and stir until it is defrosted and heated in the soup.
- Add the skim milk, heat through and serve.
MY PRIVATE NOTES
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RECIPE MADE WITH LOVE BY
@BouncyChef
Contributor
@BouncyChef
Contributor
"This just simply couldn't be nicer to eat on a cold winter's day. Total points, 7 1/2 for the entire batch. I'm making it weekly!"
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