Wonderful Curry Rice Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a medium saucepan, saute the butter with curry powder (to release the flavors).
  • Stir in chicken broth; bring to a boil.
  • Add in rice; cover and simmer 20 minutes, or until all the liquid is absorbed.
  • Stir in green onions and lemon juice.
  • Chill thoroughly (about 2 hours).
  • In a bowl combine the mayo with milk; blend well, then stir into the rice mixture along with the chopped apples, raisins and almonds (if using).
  • Chill in the fridge for about 1 hour before serving.
  • Delicious!
Advertisement