Woman's World Breakfast Cookie Bar

Recipe by Karyl Lee
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 18-24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients except egg whites and flour and soda together in a large bowl.
  • Sift the flour and soda together and add to the bowl.
  • Beat the egg whites foamy and stir in well.
  • It will take quite an effort to mix it all together well.
  • Put into a parchment lined jelly roll pan and pat down as evenly as possible.
  • Keep your hands moistened while you do this.
  • (STICKY) Bake at 350 F for about 30 minutes, although you can check it at 25 minutes.
  • Cut into 18-24 bars as you wish.
  • Keeps well wrapped and refrigerated.
  • I have not tried to keep them outside of the fridge, nor in the freezer.
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