Winter Vegetable Stew

Recipe by GuarGum
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a large soup pot over medium low heat. Add the onions and celery and saute for a few minutes until soft.
  • Add the vegetables up to the green beans in order, stirring after each addition. (I just chop one, add it and stir, then move on to the next.).
  • After you add the green beans, add the herbs, stock and water and bring to a boil.
  • Chop up the pepper and mushrooms and stir in with the mustard and molasses. Lower the heat to simmer.
  • Partially cover and simmer for ten minutes, or until the veggies are cooked.
  • Taste and add salt and pepper as you like.
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