Winter Garden Special

Recipe by Hey Jude
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • combine chicken, egg, 1 tsp of salt, and cornstarch.
  • Mix well with hand.
  • Coat chicken evenly with flour.
  • Discard leftover flour.
  • Set aside.
  • In a small bowl, blend sauce ingredients.
  • Heat oil to 400° in wok.
  • Deep-fry chicken a few pieces at a time until golden brown and crispy, about 2 minutes.
  • Drain through strainer.
  • Reheat 2 T.
  • oil in wok.
  • Add scallion.
  • Stir-fry quickly.
  • Pour in sauce.
  • Heat to boiling point.
  • Add chicken.
  • Stir-fry 1 minute.
  • Put on platter.
  • Reheat 3 T.
  • of oil in wok.
  • Add 1/2 tsp salt.
  • Add spinach and stir-fry briskly 1 minute.
  • Discard liquid.
  • Arrange spinach around chicken on platter.
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