Winter Fruit Salad

READY IN: 20mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain pineapple, reserving juice & set pineapple aside. In saucepan, combine pineapple juice and pudding mix. Cook over medium heat until thickened. Cool.
  • Combine pineapple and other fruits, nuts and coconut in large salad bowl. Add dressing and stir to coat.
  • Chill until ready to serve. Garnish with cherries and whipped topping if desired.
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