Wing King's BBQ Buffalo Wings

Recipe by Northwestgal
READY IN: 30mins
SERVES: 50
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop up and sauté the shallot & garlic cloves with the butter.
  • Add the dark beer, chili sauce, and BBQ sauce, and stir for 1 minute.
  • Add the ancho chili peppers, brown sugar, honey, and cayenne pepper sauce, and stir for 2 minutes.
  • While you are creating the sauce, drop 50 chicken wings (the amount you drop in at one time will depend on the size of your fryer) in a deep fryer until fully cooked. (The wings can also be grilled or roasted instead of deep fried.).
  • Once wings are fully cooked, add the wings to a large mixing bowl. Add the sauce, and flip gently to be sure the wings are thoroughly coated with the sauce.
  • Serve with a side of blue cheese dressing.
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