Wine and Herb Marinated Chicken (Dump)

"I got this off of once-a-month-cookingworld.com. If you like rosemary, you will like this recipe."
 
Wine and Herb Marinated Chicken (Dump) created by hollyfrolly
Ready In:
45mins
Ingredients:
7
Serves:
6
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ingredients

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directions

  • Directions for cooking day:

  • combine all ingredients.
  • put chicken pieces in a freezer bag.
  • pour marinade over the pieces.
  • put in freezer.
  • directions for serving day:

  • completely thaw chicken and marinade.
  • cook on grill or bake in oven until done
  • throw away marinade.

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  1. FoodLoveAffair
    Very nice flavor, and moist.
     
  2. hollyfrolly
    Wine and Herb Marinated Chicken (Dump) Created by hollyfrolly
  3. hollyfrolly
    We loved this chicken!!! It was so flavorful and juicy and the fresh herbs and wine made it really special for a typically boring and usual grilled chicken. We served it with Skeeter's recipe #66792 and it was absolutely to-die-for (especially when dipped into that lovely honey-lime sauce!) WOW, soooo good! Thanks for a fantastic, easy marinade for chicken- we'll definitely be making this again (and again!)
     
  4. zepharum
    It was just okay. I won't be making this again.
     
  5. aupetptc
    A great recipe... I have just gone back to work and hubby has to get dinner made. I make this ahead of time with frozen chicken breasts and he thaws it out and grills it with our George Foreman grill. It is delicious and easy!
     

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