Wine and Garlic Marinade

Recipe by kellychris
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 10mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Using a mortar and pestle, mash the garlic and add the dry ingredients one at a time, blending well.
  • Drizzle in 1 tbs. of olive oil.
  • Rub meat with spice mixture and place in glass dish.
  • Pour the wine over meat to partially or entirely cover it.
  • Marinate, turning occasionally, for a few hours or overnight in refrigerator.
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