Wilton's Butter Cake
I found this recipe from Wilton's website.
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READY IN: 55mins
YIELD: 7 1/2 cups
UNITS: US
INGREDIENTS
Nutrition- 1 1⁄2
- 2 1⁄2cups granulated sugar
- 5
- 1teaspoon pure vanilla extract
- 3⁄4teaspoon almond flavoring
- 3cups all-purpose flour
- 3⁄4teaspoon baking powder
- 1⁄4teaspoon salt
- 1cup milk
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DIRECTIONS
- Preheat oven to 350°F
- Spray pans with vegetable pan spray.
- In mixer bowl cream butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Mix in vanilla and almond flavor.
- Mix flour with baking powder and salt.
- Add flour mixture alternately with milk, starting with the flour.
- Pour into prepared pans.
- Bake about 35 minutes or until an inserted toothpick comes out clean.
- Cool completely before decorating.
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