Wilton Gingerbread Cookie Recipe

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 325.
  • Thoroughly mix flour, baking soda, salt and spices.
  • Melt shortening in a large saucepan, let it cool slightly.
  • Add sugar, molasses, and eggs; mix well.
  • Add 4 cups dry ingredients and mix well.
  • Turn mixture onto lightly floured surface. Kneed in remaining dry ingredients by hand. Add a little more flour if necessary to make a firm dough.
  • Divide dough into 2 equal parts (this recipe makes 2 giant cookies).
  • Spray your pan with vegetable pan spray, press dough portion into prepared pan.
  • Bake 23-25 minutes, let cool in pan 5 minutes.
Advertisement