Wild Hibiscus Champagne Cocktail

"Found this beauty on Americanfeast.com. Anything sparkly or pink HAS to be good, right? Gotta love champagne!"
 
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Ready In:
3mins
Ingredients:
5
Serves:
1
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ingredients

  • 34 ounce vsop cognac
  • 1 dash bitters (recipe calls for Peychaud's brand)
  • 1 teaspoon hibiscus syrup
  • 1 wild fresh hibiscus flowers (wild hibiscus flower called for)
  • champagne, Chilled
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directions

  • Add the Cognac, bitters and hibiscus syrup to a Champagne flute and stir briefly to mix.
  • Add the hibiscus flower and slowly fill the glass with chilled Champagne.
  • Enjoy! :).

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