Whole Wheat With Oat Bran Bread

Whole Wheat With Oat Bran Bread created by Kiwi Kathy

This is a very tasty, moist bread. This recipe is the final result of experiments in trying to get a perfect whole wheat bread with my family as judges.

Ready In:
3hrs 10mins
Serves:
Yields:
Units:

ingredients

directions

  • Measure ingredients in order listed into bread machine pan.
  • I use a Grain setting and for 1 1/2 pound loaf.
  • If the dough seems too dry when first mixing I add 1 T.
  • coffee or water.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@IslandGirl
Contributor
@IslandGirl
Contributor
"This is a very tasty, moist bread. This recipe is the final result of experiments in trying to get a perfect whole wheat bread with my family as judges."

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. Kiwi Kathy
    Scrumptious!! Tried out this recipe as I'm wanting to include oat bran in my diet. Easy to make using conventional method. I increased the yeast to 3 tsp, and sub'ed soy flour for buckwheat flour as I didn't have any soy flour in pantry. Certainly a moist loaf with great texture and flavour. Next time I will try it with half the molasses and half the honey as there is quite a large amount of sweetener in this loaf which may not be necessary.
  2. Kiwi Kathy
    Whole Wheat With Oat Bran Bread Created by Kiwi Kathy
  3. Heather U.
    ooo, terrific bread. Used coconut flour instead of soy flour and vanilla soy milk instead of water and powdered milk. Baked in the oven at 350F for 40 min. Great for grilled cheese sandwiches, which got dipped into Curried Peanut and Tomato soup (http://www.food.com/recipe/curried-peanut-and-tomato-soup-156049). Thanks for posting!
  4. Heather U.
    ooo, terrific bread. Used coconut flour instead of soy flour and vanilla soy milk instead of water and powdered milk. Baked in the oven at 350F for 40 min. Great for grilled cheese sandwiches, which got dipped into Curried Peanut and Tomato soup (http://www.food.com/recipe/curried-peanut-and-tomato-soup-156049). Thanks for posting!
  5. QuiltinDog
    Great flavor and very moist! I didn't have soy flour, but it turned out great. I will make again.
Advertisement

Find More Recipes