Whole Wheat Pasta With Pesto and Green Beans

"A delicious and authentic Italian pasta dish."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
4
Serves:
4

ingredients

Advertisement

directions

  • Trim the green beans and cut them in half lengthwise. Bring a large pot of lightly salted water to a boil. Add green beans and cook 7 minutes or until almost cooked. Add pasta and cook until tender. Drain and transfer to a heated serving bowl. Dot with margarine and pour over the pesto sauce. Toss lightly and serve.
  • Variation: Reduce the ammount of green beans by about 1/3 and add a couple of peeled and sliced potatoes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes