Whole-Wheat Hot Roll Mix

Recipe by PaulaG
READY IN: 15mins
YIELD: 18 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine the flours, salt and milk powder; stir with a wire whisk until evenly distributed.
  • Measure the brown sugar and press through a coarse sieve.
  • Stir either the brown sugar or granulated sugar into the flour mixture.
  • Pour mix into an 18 cup container with a tight-fitting lid; label and date contents.
  • Store in freezer for up to 6 months.
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