Whole Wheat English Muffin Bread

Recipe by WYO MOM
READY IN: 55mins
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Place all ingredients in a large bowl and mix just until incorporated. I use a Kitchenaid mixer, but it could be done by hand. The dough will be VERY wet and sticky.
  • Let it rise until double in size.
  • Spoon the dough into two well-greased loaf pans. Let rise in the pans until the dough reached the tops of the pan.
  • Bake in a preheated 350 F oven for 40 minutes or until golden brown. Ten minutes before done, brush with melted butter. Cool on wire racks.