Whole Wheat Blender Pancakes or Waffles

Recipe by AZ Meg
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8mins
SERVES: 12

INGREDIENTS

Nutrition
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DIRECTIONS

  • Blend the water, powdered milk, and wheat kernels (uncooked, unsoaked kernels) in blender on high speed for 4 minutes.
  • Add remaining ingredients and mix on medium speed until well incorporated but still slightly lumpy. Add water if you desire more runny batter for pancakes.
  • Pour onto sprayed/greased griddle or waffle iron, and cook accordingly.
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