Whole-Grain Buttermilk Waffles

Eat Better America Recipe- Add Fiber One® original bran cereal to the batter and create delicious fiber-rich whole-grain waffles.

Ready In:
1hr
Yields:
Units:

ingredients

directions

  • Heat waffle maker. Place cereal in resealable food-storage plastic bag; seal bag and crush with rolling pin or meat mallet (or crush in food processor).
  • In large bowl, mix cereal and buttermilk; let stand 5 minutes. Stir in egg, oil and vanilla. Stir in remaining ingredients just until smooth. (Batter will be thick.).
  • For each waffle, brush hot waffle maker with vegetable oil. Spread batter onto center of hot waffle maker. (Waffle makers vary in size; check manufacturer's directions for recommended amount of batter). Close lid of waffle maker.
  • Bake about 5 minutes or until steaming stops and waffle is golden brown. Carefully remove waffle. Serve immediately. Repeat with remaining batter. Serve with maple syrup and raspberries.
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RECIPE MADE WITH LOVE BY

@plannermom
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@plannermom
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"Eat Better America Recipe- Add Fiber One® original bran cereal to the batter and create delicious fiber-rich whole-grain waffles."
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  1. coryndawn
    This one is good... I was worried because it doesn't look like regular waffle batter. It's so thick that you can't ladle it on. You have to spoon it in to the waffle maker. I made one thinking if it's bad I will add more buttermilk, but it turned out great. 2 things to note: I didn't have All Bran so I used shredded wheat (like Wheatabix) and I did use the whole wheat flour. It turned out great!!!
    Reply
  2. plannermom
    Eat Better America Recipe- Add Fiber One® original bran cereal to the batter and create delicious fiber-rich whole-grain waffles.
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