Whitley " Goose "

Recipe by Daydream
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READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 400°F (200°C/Gas 6).
  • Place the onions in a saucepan and cover with lightly salted water. Bring to the boil, then simmer for 15-20 minutes or until the onions are tender. Drain well and allow to cool a little.
  • Chop the onions roughly and mix with half the cheese. Season to taste with pepper, and salt if desired, to taste.
  • Butter an ovenproof dish and pour in the cream. Lightly stir in the onion mixture and top with the remaining cheese.
  • Bake for 20-30 minutes, or until golden.
  • Serve as an accompaniment to cold meat or ham or accompanied by crusty bread.
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