White Texas Buttermilk Sheet Cake

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READY IN: 35mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees F.
  • Grease a 17" x 11" baking sheet.
  • In a bowl mix together the flour and sugar.
  • In a saucepan, combine 1/2 cup butter, oil and water; bring to a boil, then pour over flour mixture; beat thoroughly.
  • Beat in eggs, vanilla, cinnamon, baking soda and buttermilk.
  • Pour into prepared baking pan.
  • Bake for about 20 minutes or until cake tests done.
  • For frosting;: Cream together 1/2 cup butter, 1 tsp vanilla and the cream cheese; beat in icing sugar, adding more, if necessary to reach the desired consistency.
  • Beat until light and fluffy.
  • Spread over warm cake.
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