White Sauce for Pasta

Recipe by Neaner
READY IN: 15mins
YIELD: 5 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and margarine in saucepan over medium heat.
  • Add flour and stir.
  • Add milk and cream, stir.
  • Mix together broth and cornstarch add to saucepan.
  • Heat to boiling, stirring constantly.
  • Boil one minute.
  • Remove from heat.
  • Add salt, spices and cheese.
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