White Sauce for Pasta
This is a basic white sauce that can be used for pasta or vegetables. Add your favorites for lasagna, and it's great! This can also be used as a cream soup base.
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READY IN: 15mins
YIELD: 5 1/2 cups
UNITS: US
INGREDIENTS
Nutrition- 1⁄2cup butter
- 1⁄4cup margarine
- 2tablespoons flour
- 2cups milk
- 1 1⁄2cups cream or 1 1/2 cups half-and-half
- 1(15 ounce) can chicken broth
- 3tablespoons cornstarch
- 1teaspoon salt
- 1⁄2
- 1dash nutmeg
- 1⁄2teaspoon garlic powder
- 1 1⁄2cups grated parmesan cheese
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DIRECTIONS
- Melt butter and margarine in saucepan over medium heat.
- Add flour and stir.
- Add milk and cream, stir.
- Mix together broth and cornstarch add to saucepan.
- Heat to boiling, stirring constantly.
- Boil one minute.
- Remove from heat.
- Add salt, spices and cheese.
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