White Sangria

Recipe by gourmetmomma
READY IN: 2hrs 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 750
  • 12
    cup brandy or 1/2 cup cognac
  • 3
    tablespoons superfine sugar
  • 1
    orange, sliced into thin cross sections
  • 1
    lemon, sliced into thin cross sections
  • 1
    lime, sliced into thin cross sections
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DIRECTIONS

  • Wash the fruit before slicing. Just a reminder.
  • Mix the wine, brandy or cognac, and sugar in a large clear pitcher. Stir until sugar has disolved.
  • Add the fruit and stir.
  • Refrigerate a few hours to allow flavors to combine.
  • Before serving, top off with ice cubes.
  • Note: orinal recipe calls for an inexpensive light wine such as pino grigio, sauvignon blanc, fume blanc, or California Chablis. It states the chardonney is too robust.
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