White Rice With Tomatoes

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt 4 tablespoons butter over medium heat.
  • Add onion; cook about 1 minute, then stir in rice.
  • Add water and salt, bring to a boil and reduce heat.
  • Cover and cook 15 to 20 minutes, until water is absorbed.
  • When rice is cooked, melt remaining butter in a separate saucepan.
  • Add tomatoes; cook 15 to 20 seconds.
  • Stir into rice.
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