For Zaar World Tour II - Asia/India (Kahsmir). Recipe source: Bon Appetit (April 1986)
Serving Size: 1 (72) g
Servings Per Recipe: 1
Calories: 514.1
Calories from Fat 458 g 89 %
Total Fat 50.9 g 78 %
Saturated Fat 4.8 g 23 %
Cholesterol 0 mg 0 %
Sodium 1553 mg 64 %
Total Carbohydrate 11.3 g 3 %
Dietary Fiber 5.5 g 22 %
Sugars 2.4 g 9 %
Protein 12 g 24 %