White Chocolate Potato Chip Cookies!

Recipe by Shannon Cooks
READY IN: 22mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • Cream shortening and sugars. Add eggs and vanilla; beat well.
  • Sift flour and baking soda and stir into creamed mixture.
  • Add crushed potato chips and white chocolate chips. Stir to integrate fully.
  • Drop by heaping spoonfuls onto GREASED cookie shhet.
  • Bake for 10 to 12 minutes.
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