White Chocolate Mousse Frosting

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt chocolate.
  • beat butter until very fluffy.
  • Add sugar and beat until very pale.
  • It will look white.
  • Mix in the warm chocolate.
  • Add 2 eggs one at a time and beat until very fluffy.
  • NOTE: This recipe contains raw eggs.
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