White Chocolate Chip Lemon Cookies

Recipe by nonnie4sj
READY IN: 40mins
SERVES: 18
YIELD: 3 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F
  • In a large bowl, cream butter and sugar until light and fluffy.
  • Add egg, milk, lemon juice and vanilla; mix well.
  • Combine flour, baking powder and salt.
  • Add to butter mixture; mix well.
  • Stir in white chocolate chips, lemon zest and nuts (if using).
  • Drop by tablespoonfuls or cookie scoop onto ungreased cookie pan.
  • Bake 12-15 minutes or until edges are a light golden brown.
  • Cool 3 minutes on pan; remove and cool completely on cooling rack.
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