White Chocolate Chip Brownies
Triple chocolate brownies!! These are divine and will definitely not last long, they never for me.
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INGREDIENTS
Nutrition- 200g butter
- 200
- 1cup brown sugar
- 1⁄4cup cocoa
- 1teaspoon vanilla essence
- 3
- 3⁄4cup plain flour
- 1
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DIRECTIONS
- Grease a 20cm square cake in and line base and sides with baking paper.
- Preheat oven to moderately slow (160 degrees celcius).
- Melt butter and dark chocolate on stove over a low heat until melted.
- Mix brown sugar, cocoa and vanilla in a bowl.
- Add chocolate mixture and mix until combined.
- Mix in eggs.
- Stir in sifted flour and white chocolate chips.
- Pour into cake tin and bake for around 40-50 minutes.
- Brownies are ready when crumbs form on the skewer.
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