Name: White Chocolate Chip Brownies
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 12 slices
Ingredients: 200 g butter; 200 g dark chocolate, chopped; 1 cup brown sugar; 1/4 cup cocoa; 1 teaspoon vanilla essence; 3 eggs, lightly beaten; 3/4 cup plain flour; 1 cup white chocolate chips

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Recipe by JanelleC

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White Chocolate Chip Brownies created by Amateur Chef Kate

Triple chocolate brownies!! These are divine and will definitely not last long, they never for me.

Ready In:: 1hr 5mins
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ingredients

200 g butter
200 g dark chocolate, chopped
1 cup brown sugar
¹⁄₄ cup cocoa
1 teaspoon vanilla essence
3 eggs, lightly beaten
³⁄₄ cup plain flour
1 cup white chocolate chips

directions

Grease a 20cm square cake in and line base and sides with baking paper.
Preheat oven to moderately slow (160 degrees celcius).
Melt butter and dark chocolate on stove over a low heat until melted.
Mix brown sugar, cocoa and vanilla in a bowl.
Add chocolate mixture and mix until combined.
Mix in eggs.
Stir in sifted flour and white chocolate chips.
Pour into cake tin and bake for around 40-50 minutes.
Brownies are ready when crumbs form on the skewer.

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RECIPE MADE WITH LOVE BY

@JanelleC

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@JanelleC

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"Triple chocolate brownies!! These are divine and will definitely not last long, they never for me."

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photo by Amateur Chef Kate

5/28/2013
review by Hayley Biddle

5/5/2007

Yummy!
creation by JanelleC

6/5/2003

Triple chocolate brownies!! These are divine and will definitely not last long, they never for me.