White Chocolate Brownies

Recipe by ReeLani
READY IN: 1hr 10mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Grease a 9x13-inch baking pan.
  • In a medium saucepan, heat the brown sugar and butter'til butter is melted.
  • Dissolve the instant coffee in hot water and add to butter mixture.
  • Remove from heat and cool to room temperature.
  • While butter mixture is cooling, whisk eggs and Kahlua together in a mixing bowl.
  • In another bowl sift together flour, baking powder and salt.
  • Add the butter mixture and Kahlua mixture to the flour mixture and mix'til just combined.
  • Fold in the chocolate and nuts.
  • Spread in prepared baking pan and bake 35-40 minutes or'til golden brown.
  • Remove from oven and cool slightly before cutting in squares.
  • Serving suggestion: Serve warm with ice cream or drizzled with your favorite chocolate sauce.
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