White Chocolate Bread Pudding (Carnival Cruise Line)
- Ready In:
- 1hr 15mins
- Ingredients:
- 7
- Serves:
-
10
ingredients
- 5 large eggs
- 1⁄4 lb butter
- 1 cup heavy cream
- 2 cups milk
- 1 loaf white bread
- 1 lb white chocolate
- 3⁄4 cup sugar
directions
- Preheat the oven to 360°F (182°C). Remove the crust from the bread and soak it in the heated milk and cream. Beat the mixture by hand or in a mixer until the pieces of bread are reduced to the size you want. Melt the chocolate and butter in a double boiler and add that into the bread mixture.
- In a separate mixing bowl, beat the eggs and sugar until creamy. Add that to the bread mixture and stir until uniform. Pour the batter into a buttered pan and place that pan in a larger pan of hot water in the oven. Bake for 45 minutes, or until the center is set.
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