White Chocolate Bread Pudding (Carnival Cruise Line)

Name: White Chocolate Bread Pudding (Carnival Cruise Line)
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 10 , 10 serving(s)
Ingredients: 5 large eggs; 1/4 lb butter; 1 cup heavy cream; 2 cups milk; 1 loaf white bread; 1 lb white chocolate; 3/4 cup sugar

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READY IN: 1hr 15mins

SERVES: 10

YIELD: 10

UNITS: US

INGREDIENTS

Nutrition

5

large eggs
¹⁄₄

lb butter
1

cup heavy cream
2

cups milk
1

loaf white bread
1

lb white chocolate
³⁄₄

cup sugar

DIRECTIONS

Preheat the oven to 360°F (182°C). Remove the crust from the bread and soak it in the heated milk and cream. Beat the mixture by hand or in a mixer until the pieces of bread are reduced to the size you want. Melt the chocolate and butter in a double boiler and add that into the bread mixture.
In a separate mixing bowl, beat the eggs and sugar until creamy. Add that to the bread mixture and stir until uniform. Pour the batter into a buttered pan and place that pan in a larger pan of hot water in the oven. Bake for 45 minutes, or until the center is set.

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