White Chocolate and Passionfruit Mousse
This is a great dessert or summer snack to impress your friends with when they come around
MAKE IT SHINE! ADD YOUR PHOTO
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DIRECTIONS
- Separate eggs. Beat egg whites into stiff peaks
- In a separate bowl mix together melted chocolate, passion fruit pulp and egg yolks.
- Fold in egg whites.
- In martini glasses (you can use bowls if you like but the glasses look beautiful!) place some raspberries in the bottom of the glass. Top with spoonfuls of mousse.
- Place in fridge for 2-3 hours.
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