White Chocolate and Maple Rice Krispie Squares

Recipe by Shuzbud
READY IN: 15mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Line an 8x8inch pan with baking paper and set aside.
  • Melt the butter in a pan over a low heat.
  • Add the marshmallows and stir until melted.
  • Break up the white chocolate, add it and stir until melted.
  • Remove from the heat.
  • Stir in the maple syrup.
  • Add the rice krispies and mix them in.
  • Press into the prepared pan using a greased spatula to achieve a smooth top.
  • Put in the fridge to chill and set, around 10 minutes.
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