White Cake

Recipe by DrGaellon
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift flour and baking powder together.
  • Cream butter and sugar together. Add dry ingredients and water alternately, starting and ending with dry. Add vanilla. Remove from mixer.
  • Fold in egg whites carefully.
  • Bake in 2 8" cake pans (do not grease pans) at 350F for 30 minute.
  • Top with Seven Minute Icing.
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