Source: Plain Chicken blog, slightly adapted
Serving Size: 1 (176) g
Servings Per Recipe: 8
Calories: 419
Calories from Fat 183 g 44 %
Total Fat 20.4 g 31 %
Saturated Fat 8.7 g 43 %
Cholesterol 48.4 mg 16 %
Sodium 1082.8 mg 45 %
Total Carbohydrate 36.9 g 12 %
Dietary Fiber 1.3 g 5 %
Sugars 6.7 g 26 %
Protein 21.7 g 43 %