White Bean Chili -No Meat

Recipe by Barb G.
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large stockpot, over medium-high heat, heat the oil.
  • Add the onion, garlic, and green pepper and saute for 3-4 minutes.
  • Sprinkle the flour and cumin over the onion mixture and cook 1 more minute.
  • Add the remaining ingredients except the parsley and bring to boil.
  • Lower the heat to simmer and cover, and cook for 30-35 minutes.
  • Serve.
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