This recipe is about 30 years old, and is still great!
Serving Size: 1 (237) g
Servings Per Recipe: 12
Calories: 199.8
Calories from Fat 0 g 0 %
Total Fat 0.1 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 4.3 mg 0 %
Total Carbohydrate 40.7 g 13 %
Dietary Fiber 0.2 g 0 %
Sugars 39.9 g 159 %
Protein 0.5 g 0 %
